Vegetarian Specialities

Paneer Makhni – $15.95

Cubes of homemade cheese cooked in fresh tomato and butter cream sauce

Paneer Karahi – $15.95

Pieces of cheese and green peppers sautéed with onions, tomatoes, ginger and spices

Shahi Paneer – $15.95

Fried cheese cubes cooked in a sauce complemented with almonds, raisins and cream sauce

Saag Paneer – $15.95

Fried Indian cottage cheese cooked with creamed spinach and fresh aromatic spices

Matar Paneer – $15.95

Homemade cheese curried with spring peas, uniquely simple but exotically delicious

Vegetarian Jhalfraz(Vegan) – $14.95

Mixed vegetable masala cooked with authentic spices and chopped coriander

Alu Gobi Masala(Vegan) – $14.95

Cauliflower and potatoes (or green peas) cooked in spices with fresh tomatoes, garlic and ginger

Okra Vegan – $14.95

Fresh okra pieces cooked with onions, tomatoes, ginger and spices

Egg Plant Bharta(Vegan) – $14.95

Grilled egg plant seasoned with herbs and spices with onions, tomatoes and green peppers

Vegetable Korma – $14.95

Mixture of different vegetables sautéed in herbs and spices with onions, tomatoes, cream, almonds and raisins

Malai Kofta – $15.95

Potatoes and cottage cheese balls stuffed with dry fruit served in a cream sauce

Channa Saag(Vegan) – $14.95

Chickpeas cooked with spinach, onions, tomatoes and fresh ginger

Channa Masala(Vegan) – $13.95

Chickpeas flavoured with a special blend of fresh aromatic spices

Dal Makhni(Vegan) – $13.95

Creamed lentils cooked with selected spices flavoured with herbs, tomatoes, butter and cream

Dal Tarka(Vegan) – $13.95

Yellow lentils cooked with onions, garlic and spices

All dishes are served mild, medium or hot